Local pork shoulder diced and marinated in ginger, lime juice, tamari, honey and garlic and slow cooked until fall apart tender. Served on a bed of coconut jasmine rice and charred green beans.
Local pork shoulder diced and marinated in ginger, lime juice, tamari, honey and garlic and slow cooked until fall apart tender. Served on a bed of coconut jasmine rice and charred green beans.