Local ground chicken made into bite sized meatballs in a house made chicken stock with carrots, onion, celery, white wine, spinach, fresh dill and ditalini pasta. Served with fresh rosemary focaccia.
*Can be made gluten free without the pasta- please indicate in the ‘special requests’ section.
Local ground chicken made into bite sized meatballs in a house made chicken stock with carrots, onion, celery, white wine, spinach, fresh dill and ditalini pasta. Served with fresh rosemary focaccia.
*Can be made gluten free without the pasta- please indicate in the ‘special requests’ section.
