Local diced chicken breast marinated in fresh herbs, extra virgin olive oil, and lemon juice then oven baked and served on a bed of lemony spinach couscous with seasoned roasted chickpeas, roasted grape tomatoes and feta cheese served on the side.
Local diced chicken breast marinated in fresh herbs, extra virgin olive oil, and lemon juice then oven baked and served on a bed of lemony spinach couscous with seasoned roasted chickpeas, roasted grape tomatoes and feta cheese served on the side.
