Salmon fillet marinated in white miso, garlic, ginger, brown sugar and gluten free tamari then oven baked and served with sesame brown rice, pan seared bok choy & garnished with green onions and sesame seeds. Gluten and dairy free
Salmon fillet marinated in white miso, garlic, ginger, brown sugar and gluten free tamari then oven baked and served with sesame brown rice, pan seared bok choy & garnished with green onions and sesame seeds. Gluten and dairy free
